Products
5.3 oz Wagyu Burger Patties
$16
$15 - 1 lb Packages of Patties, 0.33 lb each, for 3 Patties per Package 0.33 lb (5.3 oz) patties, packed 3 per 1 lb vacuum sealed pkg Ready to grill: one...
8.0 oz Wagyu Burger Patties
$16
$16 - 1 lb Packages of Patties, 0.5 lb each, 2 Patties per Package 0.5 lb (8 oz) patties, packed 2 per 1 lb vacuum sealed pkg Ready to grill: One serving...
Baseball (Sirloin)
$33
100% Full-Blood Wagyu The name "Baseball Steak" refers to its rounded shape similar to a baseball. Center cut from the top sirloin, these cuts are lean, tender and very flavorful....
Bavette (Flap)
$30
100% Full-Blood Wagyu Coming from the sirloin, the Bavette or "Flap Steak" is a thin and versatile cut. We love to slice thin and marinate Bavettes for fajitas. 1 Bavette Steak, .65...
Brisket Split Half
$58
100% Full-Blood Wagyu Half Brisket Roast or smoke low and slow for 5 to 7 hrs in your favorite sauce. Small Half Brisket, 3.00 to 5.00 lbs, serves 4-6 Medium Half Brisket,...
Bundle: Curb Side Burger for On Farm pickup RETAIL
$60
6lbs of burger for $60, $10/lb 6lbs 4.0oz, 5.3oz or 8.0oz patties $66, $11/lb 12lbs of burger for $108, $9/lb, 12lbs 4.0oz, 5.3oz or 8.0oz patties $120, $10/lb 30...
Burger - 1 lb
$15
100% Full-Blood Wagyu Ground Beef, 1 one-pound package Two to three servings per one pound of burger Ships frozen in vacuum sealed packages Shipping Information
Burger Bash - 6 lbs
$80 $90
100% Full-Blood Wagyu Ground Beef Stock up and save with 6 lbs of juicy Wagyu Ground Beef Burger Bash: 6 packages of 1-lb package of Burger, vacuum sealed Two to...
Burger Bonanza - 16lbs
$180 $240
100% Full-Blood Wagyu Ground Beef $180 - Save over 25% (Regular $240) Stock up for the summer and get 16 lbs of juicy 100% Full-Blood Wagyu Burger Meat. Use to make...
Burger Bundle - 12 lbs
$135 $180
100% Full-Blood Wagyu Ground Beef $135 - Save over 25% (Regular $180) Serve up burgers all summer long with 12 lbs of juicy 100% Full-Blood Wagyu Burger Meat. Use the burger...
Burger Patty Party - 10 lbs
$144 $160
100% Full-Blood Wagyu Ground Beef Save 10% (Regularly $160)10 Packages of 8 oz Wagyu Burger Patties, 2 Patties per Package 0.5 lb (8 oz) patties, packed 2 per 1 lb vacuum sealed...
Chuck Eye (Delmonico)
$24.50
100% Full-Blood Wagyu The Chuck Eye Steak, also known as the Chuck Delmonico, is a forward extension of the muscle that forms the Ribeye cut with some additional connective fascia of...
Coulotte (Picanha)
$72
100% Full-Blood Wagyu A lesser-known cut coming from the cap of top sirloin, the Coulotte is lean and tender. It's a perfect cut for your favorite steak seasonings and rubs. ...
Dad’s Dream
$222
A grill-worthy collection of our farm-raised 100% Full-Blood Wagyu. Be the envy of the family and make Dad's day (and save $16)! As featured in The Cut. Two Large NY...
Denver Chuck
$25
100% Full-Blood Wagyu A favorite among founder and owner, Sheila Patinkin. This lesser-known cut comes from the forequarter chuck. Denvers feature intense marbling, contributing to its deep Wagyu flavor. Bites-Petite...
Family Feast
$186 $207
Save 10% on 100% Full-Blood Wagyu with the Family Feast Collection! You don't need to go out for a great meal - gather family and friends, stay in, and bring the Michelin...
Flank
$37.50
100% Full-Blood Wagyu An uncommon cut from the hindquarter, there are only two Flank Steaks per cow. This steak can be marinated, grilled, or sliced and added to a stir...
Flat Iron
$60
100% Full-Blood Wagyu Also called the Top Blade or Butler’s cut, this uncommon cut comes from the shoulder, part of the Forequarter Chuck. With its intense Wagyu marbling, the Flat...
Gift Cards
$100
What could make for a better gift than the Best Beef in the World? Give a loved one or foodie friend a unique and mouthwatering experience of 100% Full-Blood Wagyu...
Grilling Season Collection
$119
Grilling season is finally here, and we have put together a package of 100% Full-Blood Wagyu that will make any grill master happy! Two Small Wagyu Skirt Steaks (.65-1.85 lbs...
Hanger Steak
$50
100% Full-Blood Wagyu Coming from the Forequarter, there is only one Hanger Steak per cow. This well-marbled cut is a perfect choice for your favorite marinade. One steak, approx. 0.75 to...
Jack & the Giant
$155 $168
100% Full-Blood Wagyu Stock-up and save with the Jack & the Giant Hero Bundle. These premium cuts are delicious grilled or broiled. Try with our Spiced-Lime Marinade. 1 X-Large Ribeye: 1.41 to...
King of the Grill
$330 $383
The ultimate Vermont Wagyu collection! Our best-of-the-best, the crown jewel of steak collections. Be the unchallenged King of the Grill with this assortment of our crown jewel steaks and burger. What's Included: 1 Large Ribeye...
Maine Lobster Tails, 4 Per Package, 24 oz
$139
Maine Lobster Tails from Luke's Lobster - Limited Quantities One 24 oz pack of four 6 oz lobster tails, flash-frozen, serving two The Lobster Tails are traceable to the source....
Maple Breakfast Sausage
$16
Our Maple Breakfast Sausage is made using 100% Full-Blood Wagyu and 100% Vermont Maple Syrup. These sausages are perfect for breakfast or a sweet addition to any meal 1 pack...
Maple Cutting Board
$37
Vermont Wagyu Maple Cutting Board The Maple Artisan Rectangle Handle Cheese board is our new favorite go to board for serving cheese or slicing up an apple. The Artisan finish...
North Country Smokehouse Bacon
$12
From our friends at North Country Smokehouse, 12 oz Applewood smoked uncured bacon. A delicious addition to your burger or breakfast!
NY Strip
$66
100% Full-Blood Wagyu Extraordinarily tender, the NY Strip comes from the loin section of the hindquarter and is considered a jewel cut. Small, 0.60-0.79 lb, 1.25" thick, serves 1 Medium, 0.80-0.99 lb,...
NY Strip Steak Bundle
$395 $495
Bundle and Save 20% on 100% Full-Blood Wagyu NY Strip Steaks Whether you're hosting a dinner party with friends or stocking the freezer with great cuts of Wagyu, this collection...
Petite Bavette (Flap)
$22
100% Full-Blood Wagyu Coming from the sirloin, the Bavette or Flap Steak is a thin and versatile cut. This petite cut is great for fast-cooking methods like high-head grilling or...
Petite Tender (Teres Major)
$28
100% Full-Blood Wagyu This flavorful and tender steak comes from the Chuck Shoulder in the Forequarter, and is often called mock tenderloin. 1 steak approx. 0.65 to 1.25 lbs, 1.75" thick (varied thickness),...
Ploughgate Creamery Cultured Butter
$12
Hand Crafted Cultured Butter (8 OZs per package) Ploughgate Creamery cultured butter is hand crafted in small-batches and made in the old European tradition. The flavor is sweet, slightly...
Ribeye
$76
100% Full-Blood Wagyu Coming from the Forequarter Rib Primal, this steak is extremely well marbled and full of that 100% Full-Blood Wagyu flavor. Small, 0.80 to 1.0 lb, serves 1-2...
Savory Sausage and Ground
$124
100% Full-Blood Wagyu Make room on the grill! We've put together the Backyard BBQ collection of your dreams featuring our farm-raised Wagyu, pasture-raised bacon, and some of New England's best...