All Products
Shop our 100% Full-Blood, Vermont Raised Wagyu
Minimum Order of $100
Udder Gold Maple Syrup
$20
Maple Syrup from the beautiful maple tree sugarbush on the hillside right here at Vermont Wagyu! Come visit and we'll show you around. 375 mL * 12.7 Fl Oz. 200...
Blake Hill Caramelized Onion Jam - 10.8oz
$12
We have partnered with our friends and neighbors at Blake Hill to offer their Savory Caramelized Onion Jam. Great on burgers or as an addition to your charcuterie board.
Maine Lobster Tails from Luke's Lobsters
$50
four 3.5 oz Lobster Tails from Luke's Lobster, Flash Frozen two to a pack these will make a great addition to any meal!
Vermont Buttermilk Pancake Mix
$10
This delicious buttermilk pancake mix, prepared by our neighbors at Halladay's Harvest Barn here in Vermont, makes extra light and fluffy pancakes. They are sure to become a new family...
Ploughgate Creamery Cultured Butter
$12.99
Hand Crafted Cultured Butter (8 OZs per package) Ploughgate Creamery cultured butter is hand crafted in small-batches and made in the old European tradition. The flavor is sweet, slightly...
Brisket, Flat or Point
$60
100% Full-Blood Wagyu Half Brisket Roast or smoke low and slow for 5 to 7 hrs in your favorite sauce. Several Sizes to choose from Ships frozen in vacuum sealed packages Due...
Vermont Wagyu Snack Sticks-1 ounce Maple or Jalapeno Cheddar
$5
We have teamed up with our friends for Vermont's Farmhouse Jerky to bring you our very own Wagyu Snack Sticks in convenient 1-ounce packs Maple Snack Sticks - Made with...
Vermont Wagyu 100% Full-Blood Beef Bacon Ends
$14
Vermont Wagyu teamed up with Vermont Packinghouse to bring you our very own 100% Full-Blood Wagyu Bacon Ends, great for burnt ends, adding to any pasta sauce or for salad...
Luxury Grilling Bundle
$243 $275
Grill like never before—with Authentic 100% Full-Blood Wagyu. Turn up the heat with Vermont Wagyu’s Luxury Grilling Bundle, featuring our most sought-after, best-selling cuts of 100% Full-Blood Wagyu beef. This...
Coulotte (Picanha) Steak
$40
100% Full-Blood Wagyu A lesser-known cut coming from the cap of top sirloin, the Coulotte Steak is lean and tender. These are sliced from the Cap on Coulotte the...
Vermont Wagyu Beef Bacon, 16oz
$16
– Sold OutVermont Wagyu teamed up with Vermont Packinghouse to bring you our very own 100% Full-Blood Wagyu Bacon! Smoked with Maple Syrup and Brown Sugar, this is a tasty addition to...
Petite Bavette (Flap)
$22
– Sold Out100% Full-Blood Wagyu Coming from the sirloin, the Bavette or Flap Steak is a thin and versatile cut. This petite cut is great for fast-cooking methods like high-heat grilling or...
Best Breakfast
$110
– Sold OutCelebrate Christmas morning with our Vermont Wagyu Best Breakfast Gift Box! Featuring sizzling Wagyu bacon, maple-infused sausages, and fluffy pancakes topped with pure maple syrup, this collection showcases the finest...
Dad’s Dream
$250
– Sold OutA grill-worthy collection of our farm-raised 100% Full-Blood Wagyu. Be the envy of the family and make Dad's day! As featured in The Cut. Two Extra Large NY Strip One...
Game Day Collection
$124
– Sold Out100% Full-Blood Wagyu Invite the whole team! We've put together the grilling collection of your dreams featuring farm-raised Wagyu Burger and Sausages, pasture-raised bacon, and some of New England's best...
XL Game Day Collection
$225
– Sold Out100% Full-Blood Wagyu Invite the whole team and then some! We've supersized our Game Day Collection to feature even more farm-raised Wagyu Burger and Sausages, pasture-raised bacon, and some of New...
Grilling Season Collection
$131
– Sold OutGrilling season is finally here, and we have put together a package of 100% Full-Blood Wagyu that will make any grill master happy! Two Small Wagyu Skirt Steaks...
The Wagyu Hindquarter
$255
– Sold Out100% Full-Blood Wagyu From the Hindquarter, this bundle includes a variety of 2 steaks, a lb of Burger along with 1 lb of Chorizo Sausage, at over a 5% savings...
Wagyu Sampling Dinner Party
$156
– Sold OutThe perfect way to taste the difference. New to Wagyu? This curated collection from Vermont Wagyu features bite-sized, shareable cuts—ideal for individual sampling or a tasting party. From rich marbling...
Half Wagyu Cow - Farm Pick up ONLY
$4,500
– Sold OutWhat you will get (number of pounds is approximate): 4lb Baseball Sirloin 2.5lb Bavette (Flap Steak) 8.5lb Brisket 150lb Ground Beef (substitute for Patties or Sausage $1 per pound) 4.25lb...
Whole Wagyu Cow - Farm Pick up ONLY
$9,000
– Sold OutWhat you will get (number of pounds is approximate): 8lb Baseball Sirloin 5lb Bavette (Flap Steak) 19lb Brisket 300lb Ground Beef (substitute for Patties or Sausage $1 per pound) 8.5lb...
Shaved Steak - 1 lb
$20
– Sold Out100% Full-Blood Wagyu Shaved Steak, 1 one-pound package Two to three servings per one pound of Shaved Steak Ships frozen in vacuum sealed packages Shipping Information
Competition Brisket
$120
– Sold Out100% Full-Blood Wagyu Fully Trimmed Competition Brisket including Point, Deckle and Flat $10/lb Briskets range from 12 to 20 pounds, at $10/lb Vermont Wagyu beef has already won Reserve...
