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100% Full-Blood Wagyu

An uncommon cut from the hindquarter, there are only two Flank Steaks per cow. This steak can be marinated, grilled, or sliced and added to a stir fry.

  • 1 Flank Steak, from 1.0 to 1.99 lbs per steak, 1.25" thick, serves 2-3
  • Ships frozen in vacuum sealed packages
  • Please be mindful that no two cows are alike, and there will be size variations in your steak size
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