Discount Approved Products
Ribeye
$76
Coming from the Forequarter Rib Primal, this steak is extremely well marbled and full of that 100% Full-Blood Wagyu flavor. Small, 0.80 to 1.0 lb, serves 1-2 Medium, 1.01 to...
NY Strip
$85
Choose Small, Medium or Large Extraordinarily tender, the NY Strip comes from the loin section of the hindquarter and is considered a jewel cut. Small, 0.60-0.79 lb, 1.25" thick, serves 1...
Tenderloin
$43
Choose Small, Medium, Large Just as the name suggests, these cuts are extraordinarily tender. Coming from the loin section of the hindquarter, Tenderloins are considered a jewel cut. Small, 0.37-0.54...
Burger - 1 lb
$15
Ground Beef, 1 one-pound pkg One 1-lb package of 100% Full-Blood Wagyu Burger Meat, vacuum sealed Two to three servings per one pound of burger Ships frozen in vacuum sealed...
Denver Chuck
$25
A favorite among founder and owner, Sheila Patinkin. This lesser-known cut comes from the forequarter chuck. Denvers feature intense marbling, contributing to its deep Wagyu flavor. Bites-Petite Denver morsels, 0.20...
Burger Bundle - 12 lbs
$135 $180
$135 - Save over 25% (Regular $180) Serve up burgers all summer long with 12 lbs of juicy 100% Full-Blood Wagyu Burger Meat. Use the burger meat in the ultimate chili,...
Baseball (Sirloin)
$33
Choose Small, Medium, or Large The name "Baseball Steak" refers to its rounded shape similar to a baseball. Center cut from the top sirloin, these cuts are lean, tender and...
Smoked Chorizo Sausage
$16
$16 – 1 Pack of 4 Sausages, Smoked Chorizo 1 pack (1 lb) of 4 Beef Chorizo sausages (.25 lbs each) Pre-Cooked and Smoked, 100% full-blood Wagyu wrapped in hog casings...
Bavette (Flap)
$30
Coming from the sirloin, the Bavette or "Flap Steak" is a thin and versatile cut. We love to slice thin and marinate Bavettes for fajitas. 1 Bavette Steak, .65 to 1.50 +...
Tomahawk (Ribeye)
$165
Choose Petite, Small, Medium, and Large The Tomahawk Steak is a ribeye that has five or more inches of extra rib bone, giving the appearance of a tomahawk. This cut is...
Brisket Split Half
$58
Half Brisket Roast or smoke low and slow for 5 to 7 hrs in your favorite sauce. Small Half Brisket, 3.00 to 5.00 lbs, serves 4-6 Medium Half Brisket, 5.01 to...
Skirt Steak
$22.50
Skirt steak is considered part of the forequarter, coming from the plate, forming a tougher, long and thin cut, which comes wrapped. Marinate before grilling at high heat, pan-sear, or...
Bundle: Curb Side Burger for On Farm pickup RETAIL
$60
6lbs of burger for $60, $10/lb 6lbs 4.0oz, 5.3oz or 8.0oz patties $66, $11/lb 12lbs of burger for $108, $9/lb, 12lbs 4.0oz, 5.3oz or 8.0oz patties $120, $10/lb 30...
Burger Bash - 6 lbs
$80 $90
$80 - Save over 10% (Regular $90) for 6 lbs Stock up and save with 6 lbs of juicy 100% Full-Blood Wagyu Burger Meat. Burger Bash: 6 packages of 1-lb...
Chuck Eye (Delmonico)
$24.50
The Chuck Eye Steak, also known as the Chuck Delmonico, is a forward extension of the muscle that forms the Ribeye cut with some additional connective fascia of the shoulder, making...
8.0 oz Wagyu Burger Patties
$16
$16 - 1 lb Packages of Patties, 0.5 lb each, 2 Patties per Package 0.5 lb (8 oz) patties, packed 2 per 1 lb vacuum sealed pkg Ready to grill: One serving...
Flat Iron
$60
Also called the Top Blade or Butler’s cut, this uncommon cut comes from the shoulder, part of the Forequarter Chuck. With its intense Wagyu marbling, the Flat Iron is perfect...
Flank
$37.50
An uncommon cut from the hindquarter, there are only two Flank Steaks per cow. This steak can be marinated, grilled, or sliced and added to a stir fry. 1 Flank...
Tri-Tip
$40
This triangularly shaped cut comes from the sirloin primal as part of the hindquarter. Approx. 1.0-2.25 lbs per steak, 1.75" thick, serves 2-4 A great steak for grilling or roasting 100%...
Maple Breakfast Sausage
$16
Our Maple Breakfast Sausage is made using 100% Vermont Maple Syrup. These sausages are perfect for breakfast or a sweet addition to any meal 1 pack (1 lb) of 4...
Shank Bones (Osso Bucco)
$12.99 $19.99
$19.99–2 lb Package of Shank Bones, packed two bones per package (Osso Bucco, Beef Bone Broth, Slow Cooked Soup) From the leg shank bone, steak bones are commonly used for Osso Bucco,...
5.3 oz Wagyu Burger Patties
$16
$15 - 1 lb Packages of Patties, 0.33 lb each, for 3 Patties per Package 0.33 lb (5.3 oz) patties, packed 3 per 1 lb vacuum sealed pkg Ready to grill: one...
Coulotte (Picanha)
$72
A lesser-known cut coming from the cap of top sirloin, the Coulotte is lean and tender. It's a perfect cut for your favorite steak seasonings and rubs. 1 Coulotte Steak, 1.50 to...
Petite Tender (Teres Major)
$28
This flavorful and tender steak comes from the Chuck Shoulder in the Forequarter, and is often called mock tenderloin. 1 steak approx. 0.65 to 1.25 lbs, 1.75" thick (varied thickness), serves 1-2 Good...
Hanger Steak
$50
Coming from the Forequarter, there is only one Hanger Steak per cow. This well-marbled cut is a perfect choice for your favorite marinade. One steak, approx. 0.75 to 1.75 lbs, 1.25"...
Wagyu Burger Sliders
$16
$15 - 1 lb Packages of Patties, 0.25 lb each, for 4 Patties per Package 0.25 lb (4.0 oz patties), packed 4 per 1 lb vacuum sealed pkg Ready to grill! ...
Short Ribs: English and Flankin Style
$36
$30 to $36 – Short Ribs: Both Flanken and English Style These short rib sections come from the forequarter, either the rib, chuck or plate primal. They are well...
Udder Gold Maple Syrup
$20
Maple Syrup from the beautiful maple tree sugarbush on the hillside right here at Vermont Wagyu! Come visit and we'll show you around. Size of Flask: 375 mL * 12.7...
The Wagyu Hindquarter
$255 $269
From the Hindquarter, this bundle includes a variety of 2 steaks, a lb of Burger along with 1 lb of Chorizo Sausage, at over a 5% savings per bundle. Look...
Wagyu Marrow bones
$9.45 $15
1-2 lbs of Bundled Marrow Bones Roast first and then use as an extraordinary flavor base to beef stock. Approx. 1-2 lbs of Marrow Bones, yielding about 1.5 cups of...
Jack & the Giant
$155 $168
Stock-up and save with the Jack & the Giant Hero Bundle. These premium cuts are delicious grilled or broiled. Try with our Spiced-Lime Marinade. 1 X-Large Ribeye: 1.41 to 1.60 lbs, serves...
Dad’s Dream
$222
Be the envy of the family and make Dad's day (and save $16)! As featured in The Cut. Two Large NY Strip, 1.0-1.2+ lbs, 1.5" to 1.75" thick, serves 1-2 ...
The Delmonico Five - Medium
$152 $160
Bundle and Save 5% Stock up and save on this versatile and tender cut. The Chuck Delmonico, also known as the Chuck Eye Steak, is a forward extension of the...
Burger Bonanza - 16lbs
$180 $240
$180 - Save over 25% (Regular $240) Stock up for the summer and get 16 lbs of juicy 100% Full-Blood Wagyu Burger Meat. Use to make the ultimate Wagyu Burgers, or add to sauces, chili...